PASTRY SOUS-CHEF

  • PASTRY SOUS-CHEF

    Company Sable Sweets B.V. in Rotterdam
    23.03.2025 Updated on: 26.03.2025

    A professional individual who possessed in depth knowledge in the following areaBakery acquired knowledge in the bakery area who can prepare and producebaked goods such as variety of breads croissant danish cookies muffins cupcakesand many more Cake designer An individual who can make customized cakes forspecial order in a different event like weddings and birthdays A person can dothe pastry production such as variety of cakes sponges brownie and cheesecakesCan make and mix different flavors of cakes and cake mousse sandwiching cakesand decorating the finish product Chocolatier A person who has knowledge inchocolates who can create and test recipes Can create variety of chocolateconfections such as chocolate truffles bonbons chocolate bars chocolate coveredfruit and more It includes proces...